Tucked away in the winding streets of Santa Margherita Ligure, Angolo 48 has become one of the town’s culinary gems. You’ll find it at Via Palestro 48, serving up seafood specialties and local Ligurian classics—think rabbit done the traditional way. With more than 1,600 reviews and a solid 4.4/5 rating on Tripadvisor, Angolo 48 sits comfortably in the top 10 restaurants in this lovely coastal spot.
Step inside and you’re right in the lively heart of Santa Margherita. The restaurant spills out onto a courtyard, and on most days, a gentle breeze drifts through, setting the tone for a relaxing meal. The menu? It’s got all sorts of highlights: grilled tuna, pumpkin ravioli, and fresh mozzarella, with prices anywhere from €15 to €79.
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If you’re wandering around the Cinque Terre region and craving a meal that’ll stick in your memory, Angolo 48 is a great bet. The place brings together the authentic flavors of Liguria and the kind of welcoming vibe that makes Italian dining so special. Plenty of travelers come here on purpose, hunting down this little spot for its quality dishes and that real-deal local feel.
Dining Experience at Angolo 48 Restaurant
Angolo 48 delivers a dining experience that’s hard to forget, pairing top-notch food with genuine hospitality in the charming setting of Santa Margherita Ligure. It’s earned its place as one of the area’s favorites.
Ambiance and Setting
Right when you walk in, Angolo 48 greets you with a cozy but stylish atmosphere—very Italian, but not in a stiff way. You can pick from indoor tables or head outside to the lovely patio, which really shines on warm evenings.
The outdoor space lets you soak up Santa Margherita’s scenery while you eat. Lots of guests point this out as a highlight.
Decor-wise, it’s tasteful and welcoming, with enough polish to feel special but never stuffy or overdone. Whether you’re out for a romantic dinner or just catching up with friends, the vibe works for just about any occasion.
Service and Hospitality
The folks at Angolo 48 really know how to make you feel at home. Elisa and Mario get mentioned in plenty of reviews for going above and beyond to make sure guests have a great time.
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Service here feels friendly and attentive, but not overbearing. The staff speaks English well, which helps if you’re visiting from abroad and want to ask questions or tweak your order.
There’s a genuine warmth to the way everyone treats you, and a sense that they care about your experience. You’ll probably notice the pride they take in their food—honestly, that personal touch stands out and gets a lot of love in customer feedback.
Opening Hours and Location
You’ll find Angolo 48 right in the center of Santa Margherita Ligure, so it’s easy to reach whether you’re local or just exploring. It’s tucked into a corner spot, perfect for strolling over if you’re staying nearby.
The restaurant opens for lunch and dinner, with hours shifting a bit depending on the season, but usually running from midday until late.
Since Angolo 48 is popular, it’s smart to reserve a table—especially during busy tourist months. You can call ahead or book online.
Being so central, you’re close to the waterfront and other sights, so it’s a convenient stop before or after a walk through the Parco Naturale Regionale di Portofino.
Menu Highlights and Signature Dishes
Angolo 48’s menu celebrates Ligurian cuisine, mixing fresh seafood, local dishes, and Italian favorites, all paired with a thoughtful wine list.
Local Specialties and Seafood
If you love pasta, try the taglierini with clams—it’s a favorite for a reason. The kitchen focuses on fresh seafood and sticks to traditional cooking methods, with much of the catch coming straight from the Ligurian Sea.
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Expect regional pasta dishes that keep things simple and flavorful. The chefs balance tradition with a few creative touches, but never let things get too fussy.
Main courses usually run from €30-40, which reflects the restaurant’s upscale feel. Each plate looks as good as it tastes, making the whole experience a treat for your eyes and your appetite.
Desserts and Italian Classics
Dessert here is a must. The tiramisu nails that classic combo of coffee-soaked ladyfingers and creamy mascarpone.
If you want something lighter, the panna cotta is smooth and delicate, often paired with fresh fruit or caramel. There’s also gelato—both classic and creative flavors, all made the right way.
They use local ingredients in many desserts, so you get a real taste of Liguria’s sweet side. Portions are generous, so you could share… but honestly, you might want to keep your dessert to yourself!
Wines, Cocktails, and Beverages
Angolo 48’s beverage lineup really matches the food—maybe even elevates it. Their wine list? You’ll find some lovely local Ligurian bottles, plus a few gems from other famous Italian regions. There’s something for everyone, whether you’re in the mood for something bold or just want a glass that goes down easy.
If you’re more of a cocktail person, you’re in luck. They serve classic Italian aperitifs and digestifs. Grab a margarita or a traditional spritz, kick back, and soak in the vibe. Honestly, it’s hard not to relax here.
Craving coffee? Their espresso and ristretto hit the spot every time—just the way you’d expect in Italy. The staff really knows their stuff when it comes to wine pairings, so if you’re unsure, just ask. They’ll point you toward a drink that’ll make your meal even better.
Wine prices cover a pretty wide range, so you can find something that fits your budget without sacrificing quality.
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Getting to Santa Margherita Ligure
History of Santa Margherita Ligure
Things to Do in Santa Margherita Ligure
