Craving a memorable meal in Santa Margherita Ligure? Santa Lucia restaurant sits right in Piazza Martiri della Libertà, serving up authentic Italian food that keeps people coming back for more. This waterfront spot dishes out excellent seafood, tasty pizzas (usually around €11-20), and folks seem pretty happy with both the food and the service.
You’ll spot local favorites on the menu—think prawn and zucchini starters, big bowls of pasta, and super-fresh daily catches. If you want a meal that feels truly Ligurian without breaking the bank, this place has your back. Quite a few travelers mention they end up eating here more than once while in town.
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Swing by for a quick pizza and a cold Peroni at lunch, or settle in for a full seafood dinner—either way, Santa Lucia gives you a real taste of the region. Locals and tourists both seem to love it, which probably says something about its quality and fair prices in one of the Riviera’s most beautiful towns.
Discovering Nuova Santa Lucia Restaurant in Santa Margherita Ligure
Pizzeria Santa Lucia stands out as a favorite in the charming coastal town of Santa Margherita Ligure. Here, you get classic Ligurian cooking paired with a genuinely warm welcome that keeps regulars and newcomers coming back.
Atmosphere and Location
Santa Lucia couldn’t ask for a better spot—right near the sparkling Ligurian Sea, tucked in the heart of Santa Margherita Ligure. It’s an easy stop if you’re wandering through this picturesque town.
You can sit inside or outside, depending on your mood (and the weather). On sunny days, the terrace is perfect for catching a sea breeze. Inside, the place feels cozy and inviting, with classic wooden furniture and warm lights.
Families, couples, solo travelers—everyone seems to feel comfortable here. The staff goes out of their way to make you feel at home, and you can really tell they enjoy what they do.
Cuisine and Menu Highlights
Santa Lucia’s menu is all about traditional Italian flavors, with a big nod to Ligurian specialties. Their pizzas are a real highlight, baked in a wood-fired oven until the crust is just right.
You’ll find classics like Pizza Margherita, but if you’re feeling adventurous, try the seafood pizza—loaded with prawns, artichokes, anchovies, and squid for just €11. That’s a steal, honestly.
Not just pizza, though:
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- Fresh seafood plates featuring whatever came in that day
- Tasty antipasti made with local stuff
- Pasta tossed with traditional Ligurian pesto
- Gamberetti (shrimp) and zucchini, which people seem to rave about
The portions? They don’t skimp. Come hungry.
Desserts and Drinks Selection
If you’ve got room after your meal, definitely check out the homemade desserts. The panna cotta is a crowd-pleaser—simple, creamy, and just sweet enough.
Other sweet options:
- Tiramisu with rich mascarpone and a shot of espresso
- Fresh fruit with gelato, especially nice in summer
- A few classic Italian pastries
Wine lovers will find some solid Ligurian bottles on the menu, perfect with seafood or pizza. If you’re more of a beer person, they pour Peroni Nastro Azzurro on tap, which is always a safe bet with pizza.
You can wrap up your meal with a strong espresso or a creamy cappuccino. And if you’re there in summer, don’t miss out on a refreshing cocktail or an aperitif while you watch the world go by from the terrace.
Opening Hours and Pricing
Santa Lucia offers great value—most meals land somewhere between €11-€20 per person. Pizzas start around €8-11, and seafood or house specialties usually run €15-20.
Opening Hours:
- Lunch: 12:00 PM – 3:00 PM
- Dinner: 7:00 PM – 11:00 PM
- Open daily during high season (May-September)
- Closed Mondays during the quieter months
Booking ahead is smart, especially in the busy summer stretch when the town fills up. Just call them to reserve your spot.
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They take credit cards, but for smaller tabs, you might want to have some cash handy. It can get pretty packed, so planning ahead means you won’t miss out on a great meal.
Guest Experiences and Reviews
People who eat at Nuova Santa Lucia Restaurant tend to leave happy, and reviews reflect that. Folks talk about the excellent food, generous servings, and a vibe that makes you want to linger.
Customer Ratings and Feedback
Guests often call the food “truly excellent,” especially the fresh seafood. The big portions get a lot of love too—good value seems to be a running theme. The place has a homey feel that works whether you’re just grabbing a quick bite or celebrating something special.
Tourists and locals both enjoy the laid-back atmosphere. Families like the friendly staff, and couples appreciate the real Italian dining experience. Regulars mention that the food quality stays high, even after multiple visits.
People can’t stop talking about the light, crispy pizza crust when pizzas are on the menu. The fish dishes get plenty of praise for both freshness and how well they’re cooked.
TripAdvisor and Restaurant Guru Opinions
On TripAdvisor, Nuova Santa Lucia keeps a strong reputation among Santa Margherita Ligure’s restaurants. It pops up on a lot of “where to eat” lists, right alongside places like Angolo 48 and Ristorante Antonio.
Restaurant Guru highlights the spot’s legit regional recipes. Reviewers point out:
- The quality of the ingredients
- How they stick to traditional cooking methods
- The value compared to other touristy places nearby
- That real Ligurian flavor
Reviewers often suggest their favorite dishes, especially the seafood. If you’re looking for the best of what the region has to offer, this is a solid choice.
Service and Hospitality
People keep talking about how friendly and attentive the owners and staff at Nuova Santa Lucia are. Guests often mention that service feels quick and courteous, which really sets the tone for a relaxed meal.
Staff know their local cuisine inside and out. They’ll happily suggest regional dishes you might skip otherwise, and those tips make a difference. If you’re not fluent in Italian, don’t worry—the team does a good job explaining the menu, and English-speaking visitors seem to appreciate that extra effort.
The owners often come out to greet guests themselves, checking in to make sure everyone’s happy. That hands-on approach gives the place a familiar, welcoming vibe you don’t always find. The whole team pulls off that tricky balance between being professional and genuinely friendly—just what you hope for in a family-run Italian spot.
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